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Agriculture and Natural Resources - Markets and Information Standards

To what extent has the private sector, through issues such as the globalisation of supply chains, the growth in informal standards and value chain concentration, become the main source of both potential benefits and obstacles to poverty reduction in agriculture? What role is there for public policy (e.g. competition policy, political pressure on northern buyers, technical assistance, work on international standards) to increase producer benefits from the value chain, both in terms of higher prices and reduced volatility and insecurity?Agriculture Hot Topic


Key Papers
Links Between the Local Trade in Natural Products, Livelihoods and Poverty Alleviation in a Semi-arid Region of South Africa. Rhodes University, South Africa. S. Shackleton, B. Campbell, H. Lotz-Sisikta, C. Shackleton. 2007 PDF NEW
Reader: Agribusiness and Value Chains. GTZ PDF
The Participation of the Poor in Supermarkets and other Distribution Value Chains by Paule Moustier, et al. Making Markets Work Better for the Poor Discussion Paper No. 11, ADB. October 2005 PDF / Briefing 13 PDF / Bulletin PDF / Bulletin Vietnamese PDF
Links among Supermarkets, Wholesalers, and Small Farmers in Developing Countries: Conceptualization and Emerging Evidence Thomas Reardon et al, June 2005 PDF
Agricultural Workers and their Contribution to Sustainable Agriculture and Rural Development. Peter Hurst with Paola Termine and Marilee Karl (FAO, ILO, IUF) Oct 2005 PDF
Concentration in food supply and retail chains DFID Agriculture and Natural Resources Working Paper 13, 2004 PDF
Supermarkets, fresh produce and new commodity chains: what future for the small producer? DFID Hot Topic Summary Word
Can small producers survive escalating formal & informal produce standards? DFID Hot Topic Summary Word
Agricultural Markets and the Rural Poor Draft backgound paper for the Poverty Reduction Network (POVNET), David Orden, Maximo Torero and Ashok Gulati, IFPRI, March 2004. PDF / Word
Trading Away Our Rights: Women working in global supply chains. Oxfam 2004. PDF
Ethical Trade in African Horticulture: Gender, Rights and Participation S. Smith, D. Auret, S. Barrientos, C. Dolan, K. Kleinbooi, C. Njobvu, M. Opondo and A. Tallontire, IDS Working Paper 223, 2004 PDF
The changing face of the global food industry. Grievink, J.W. 2003. Presentation at the OECD Conference on Changing Dimensions of the Food Economy: Exploring the Policy Issues , 2003. PDF



  Projects and Lessons
The Urban Producers Resource Book. A Practical Guide for Working with Low Income Urban and Peri-Urban Producers Organizations. FAO, 2007 HTML
Assessing Small-holder Participation in Value Chains: the case of vegetables in Honduras and El Salvador. Governance, coordination and distribution along commodity value chains. Rome, 4-5 April 2006 FAO, 2007. HTML
Production and Markets: Case Studies
Read about Practical Action's latest experiences in enabling poor women and men to use technologies to build secure livelihoods, through improved systems of production, processing and marketing in Bangladesh, Peru, Sri Lanka, Sudan and Zimbabwe. HTML
Producer Organisations: A Practical Guide to Developing Collective Rural Enterprises
This publication from OXFAM describes different types of producer organisations, and draws out learning points and key factors affecting their success, based on ten case studies from Albania, Colombia, El Salvador, Georgia, India, Malawi, Mozambique, Palestine, and Viet Nam. HTML

Related DFID Speeches and New Stories.
International Development Secretary kick-starts national debate on ethical shopping. Secretary of State Speech ‘Buy African flowers on Valentine's day to help make poverty history’. A speech regarding air miles and flowers, with links to relevant DFID policy. 
UK backs tracking system to net pirate fishermen. The Minister for International Development meet supermarkets to champion measures designed to deter illegal fishing and boost consumer confidence.

Small-Scale Producers and Standards in Agrifood Supply Chains. Strengthening the resilience of rural economies, through exploring opportunities for more favourable outcomes for small-scale producers in developing countries to participate in international horticultural supply chains, given increasing concentration in the food retail sector and the rise of private standards. HTML
Global Trade Theme Discussions and Reports from DFID consultation on the role of agriculture in growth and poverty reduction (14 April - 28 May, 2004) HTML

POVNET - DAC Network on Poverty Reduction The Task Team on Agriculture aims to develop a shared understanding of issues underlying the role of agriculture in pro-poor growth. Key areas of work include: access to markets, risk/ vulnerability, smallholders and changes in the value chain. Agriculture team homepage HTML Presentations and papers HTML

Ethical Trade in African Horticulture: Gender, Rights and Participation An in-depth assessment of gender and ethical trade in export horticulture in South Africa, Kenya and Zambia. Explored ways of making corporate codes of conduct more inclusive of, and relevant to, different types of workers, especially women and non-permanent workers. Background HTML

Regoverning Markets: a collaborative research project analysing growing concentration in the processing and retail sectors of national and regional agri-food systems and its impacts and implications for rural livelihoods and communities in 18 countries in five. Project homepage HTML Documents and publications HTML

Race to the Top Tracking supermarket progress
towards a greener and fairer food system. Are they sourcing food from wherever it can be produced at lowest cost with the lowest ethical, environmental, animal welfare and labour standards? Or are they competing on social, environmental and ethical performance - a 'race to the top'? Homepage HTML


 

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